Vietnam Food

Vietnam Food

Vietnamese rice and its scrumptious dishes

The original point of Vietnamese cuisine is always rice. That simple ingredient is cooked in different styles to create fine dishes, from…

Vietnam Food

Tasting specialities in Phan Thiet

Spade fish salad, phở fish, grilled squid teeth, etc. are famous dishes that you cannot miss when visiting this well-known beach city…

Vietnam Food

Enjoy special vermicelli in cool days

Autumn brings with it the cool ambiance, which reminds us of many delicious dishes. Vermicelli served with different ingredients is a wonderful…

Vietnam Food

Eight Vietnamese specialities get a new records in Asia

The Asian Record’s Organization (ARO) has announced that eight Vietnamese specialties set new Asian record. They reflect typical value of Vietnamese regions. Green…

Vietnam Food

Vietnamese fermented pork roll (Nem chua)

Wandering around the Old Quarter in the evening, you can easily be intrigued by the appetizing aroma and the greasy sweet taste of sizzling…

Vietnam Food

Ca kho (simmered fish)

As we know, healthy diets almost always contain fish, a protein food with fewer calories than other meat sources. It’s also one…

Vietnam Food

Com – (green sticky rice)

One of the most origins of Cốm can be traced to Vòng village, 7 km west of Hanoi downtown. The legend begins with a…

Vietnam Food

Khoái cake (stuffed omelette)

Unlike mentioned cakes, Khoai cake contains many ingredients and goes through totally different processing procedures. The main material for the cover is…

Vietnam Food

Baby Clam Soups (Canh hến)

Preparation:  We need to prepare required ingredients such as baby clams, Chinese squash, green onion, tomatoes, dill, fish sauce, salt and pepper….

Vietnam Food

Lẩu canh chua (Sour soup hotpot)

Originating from an indigenous sour soup made in style of a hotpot, “lẩu canh chua” charms guests by its sour taste coming…

Vietnam Food

Vietnamese Fried Spring Rolls

There is a dish that can be served all year round, and present in almost every menu of Vietnamese restaurant abroad: A…

Vietnam Food

Goi ngo sen (Lotus stem salad)

A refreshing dish for hot days, “gỏi ngó sen” is healthy, vibrant, delicious on its own and certainly crunchy. The most special…

Vietnam Food

Grilled meatballs in Lang Son

Whenever it comes to Vietnamese meatballs, people usually think of the so-called sour meatballs in Thanh Hoa or the tasty fried meatballs…

Vietnam Food

Bột lọc cake (steamed clear tapioca cake)

However, thanks to the taste of tapioca flour and ground pork and the different way of processing shrimps, the cake leaves unforgettable…

Vietnam Food

Hanoi Cooking Class

You are tourists to Hanoi who fall in love with the gastronomy of this city and want to keep this love forever…

Vietnam Food

Shrimp meat ball and mushroom soup

Preparation: Fresh prawn is best for the dish. If you cannot find it fresh, defrost your frozen one finely. Other ingredients include green…

Vietnam Food

U Minh Fish Sauce Hotpot

Whenever you come to U Minh, Ca Mau, beside enjoy the many delicious and typical dishes, always remember to try the U Minh…

Vietnam Food

Duc Cake in Nghe An

Nowadays, after the ebb and flow of history, Duc Cake is still a familiar cuisine to every family in Nghe An. There are…