At Hanoi Cooking Centre, they run daily Vietnamese Cooking Class with 2 classes per day at 9.00am and at 2.30pm. You can learn to cook some Vietnamese delicious dishes and enjoy them here.
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Tour Highlights
Master tips and techniques from an expert chef at the Hanoi Cooking Centre
Feast on a multiple-course home-cooked lunch or dinner, including beer or wine
Enjoy a fun and educational experience, suitable for all ages and abilities
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Detailed Itinerary
All Classes include the following itinerary:
9.00 am: Welcome morning/afternoon tea, meeting at Hanoi Cooking Centre (HCC) No. 44 Chau Long Street, Ba Dinh district. Brief introduction to Vietnamese cuisine, highlighting the contents of tradition meal.
9.20 am: Short walk to Chau Long Market with HCC Chef to explain local produce & market culture
10.00 am: Return to HCC and participate in a hands-on cooking class working at your own cooking station
11.00 am: Upon completion of the class – move to the restaurant to enjoy your own dishes accompanied by free flow local Hanoi beer, Italian wine, soft drinks or fresh juice.
12.30 pm: Finish class.
Customers can choose 1 of the following menu for the class:
Food from Hanoi
Ginger chicken
Banana flower salad
Prawn and omelette spring roll
Classics dipping sauce
Sweet corn and coconut soup
Vietnamese Street Food
Beef noodle soup
BBQ pork two ways w rice noodle
Fried pork spring rolls
Green papaya salad
Fruit Cup
Beef Noodle Soup
Spring Roll
Lap Cheong jicama spring-roll
Beef and mustard leaf roll
Pork skewer rice paper
Hue Spring Roll
Fried pork spring roll
Spring Roll
Food from The Coast
Squid and pomelo salad
Caramel fish
Lacy spring roll with prawn, crab and taro
Classic dipping sauce
Steam sweet dumpling with mung beans
Caramel Fish
Vegetarian
Bitter gourd filled with tofu
Tofu spring roll
Banana flower salad with peanuts and sesame
Taro cakes
Smokey eggplant with chili and Thai basil
Tofu Spring Roll
BBQs and Salads
BBQ pork ribs
Smokey eggplant with dried shrimps
Beef with green peppercorns
Cabbage and chicken salad
Seasonal fruit yogurt drink
BBQ Pork Ribs
Prices
Prices are in USD, per person.
Hotel / Group
2 guests
3~4 guests
5~6 guests
Joined Tour
Single surcharge
N/A
138
125
120
N/A
N/A
What's included
Hands-on cooking class
Lunch or dinner of the food they prepared
Detailed recipes
Italian wine, beer, fresh juice, laska water and La Han Tea
Class in English and Vietnamese
Take home gift
What's excluded:
Collection and drop off to H.C.C. can be arranged at an extra charge
Personal expenses
International flights
International travel insurances
Other expenses
Cancellation by Customer
30% of total package price should be deposited once the booking is confirmed
Cancellation received less than 72 hours prior arrival date or No show: full charge the total package rate
Cancellation received from 4 days to 14 days prior arrival date: 50% of total package tour charged
Cancellation received from 15 days to 20 days prior arrival date: 10% of total package tour charged
Children Policy
50% discount for child under 6 years accompany with 2 full paying clients, staying in same room with parents
75% charged for child from 6-11 years accompany with 2 full paying clients, staying on extra bed
The above children rates are applicable for booking made with 2 adults and a maximum of 2 children occupancy in a room.
Child age of 12 years up is subject to adult rate
from
USD102
100% Customers Satisfaction, Money Back Guarantee.
No Booking & Cancellation Fees
Let us help you!
If you need any help, please do not hesitate contact us. Call our local experts: +84 98 939 1076
Tofu Spring Roll
